INGREDIENTS:
2 Cans of Biscuits
3/4 Cup Brown Sugar
1/3 Cup Butter
5 TBSP Water
1 tsp Cinnamon
DIRECTIONS:
1.Heat Oven to 350 Degrees
2.Cut Biscuits into 4 pieces or more and add to bunt pan.
3.Melt butter and then add Brown Sugar and Cinnamon.
Slowly add water until mixture is a medium consistency
4. Pour over biscuits in pan and mix gently --bake until golden brown
5. Flip over onto serving plate
2 Cans of Biscuits
3/4 Cup Brown Sugar
1/3 Cup Butter
5 TBSP Water
1 tsp Cinnamon
DIRECTIONS:
1.Heat Oven to 350 Degrees
2.Cut Biscuits into 4 pieces or more and add to bunt pan.
3.Melt butter and then add Brown Sugar and Cinnamon.
Slowly add water until mixture is a medium consistency
4. Pour over biscuits in pan and mix gently --bake until golden brown
5. Flip over onto serving plate